Q.(1)Tetany, postoperatively, may be caused by
Q.(2)Homologous Serum Hepatitis (Hepatitis B) is contacted by
Q.(3)The patient with bleeding esophagus varices can be treated with a SengstakenBlakemore Tube. In caring for the patient with this type of tube? the nurse should be most alert for
Q.(4)The symptoms indicative of benign proatatic hypertrophy are
Q.(5)The nurse should check carefully to make certain the eye drops administered to the glaucoma patient are
Q.(6)When interpreting the results of the tesTape on urine, orange indicate
Q.(7) The symptoms associated with the type of fracture would probably be
Q.(8)A patient with gout should follow which type of diet
Q.(9)A patient ask you what vitamin is best for eye sight
Q.(10)A patient is to be started on an eternal feeding. What important steps should nurse take before the patient in started on eternal feeding
Q.(11)If a group therapy has been successful, an individual will most likely be expected to
Q.(12)In planning nursing care for the elated patient, a primary aim is
Q.(13)What is true of primary facilities?
Q.(14) Tertiary prevention is needed in which stage of the natural history of disease?
Q.(15)The PHN bag is an important tool in providing nursing care during a home visit. The most important principle in bag technique states that it?
Q.(16)Which of the following is a function of epidemiology?
Q.(17)The number of cases of Dengue fever usually increases towards the end of the rainy season. This pattern of occurrence of Dengue fever is best described as?
Q.(18) Primary health care is a total approach to community development. Which of the following is an indicator of success in the use of the primary health care approach ?
Q.(19)You are computing the crude rate of your municipality, with a total population of about 18,000 for last year. There were 94 deaths. Among those who died, 20 died because of diseases of the heart and 32 were aged 50 years or older. What is the crude death rate?
Q.(20)Knowing that malnutrition is a frequent community health problem, you decided to conduct nutritional assessment. What population is particularly susceptible to protein energy malnutrition (PEM)?
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